The Effects of a Saccharomyces cerevisiae Strain Overexpressing the Endopolygalacturonase PGU1 Gene on the Aminoacidic, Volatile, and Phenolic Compositions of Cabernet Sauvignon Wines

1. Fernández-González, M.
2. Izquierdo-Cañas, P.M.
3. García-Romero, E.
4. Paniagua-Martínez, T.
5. Gómez-Alonso, S.

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DOI: 10.3390/FERMENTATION10070375 GOOGLE SCHOLAR lock_openAcceso abierto editor