Improving an Industrial Sherry Base Wine by Yeast Enhancement Strategies

  1. Ruiz-Muñoz, M.
  2. Cordero-Bueso, G.
  3. Izquierdo-Cañas, P.M.
  4. Mena-Morales, A.
  5. Cantoral, J.M.
Aldizkaria:
Foods

ISSN: 2304-8158

Argitalpen urtea: 2022

Alea: 11

Zenbakia: 8

Mota: Artikulua

DOI: 10.3390/FOODS11081104 GOOGLE SCHOLAR lock_openSarbide irekia editor