Artículos (4) Publicaciones en las que ha participado algún/a investigador/a

2000

  1. Factors affecting the in vitro protein digestibility of chickpea albumins

    Journal of the Science of Food and Agriculture, Vol. 80, Núm. 1, pp. 79-84

  2. Partially hydrolyzed rapeseed protein isolates with improved functional properties

    JAOCS, Journal of the American Oil Chemists' Society, Vol. 77, Núm. 4, pp. 447-450

  3. Péptidos bioactivos en proteínas de reserva

    Grasas y aceites, Vol. 51, Núm. 5, pp. 361-365

  4. Sunflower protein hydrolysates for dietary treatment of patients with liver failure

    JAOCS, Journal of the American Oil Chemists' Society, Vol. 77, Núm. 2, pp. 121-126