Determination of the Neurotoxin 3-N-Oxalyl-2,3-Diaminopropionic Acid and Other Free Amino Acids in Lathyrus cicera and L. sativus Seeds by Reversed-Phase High-Performance Liquid Chromatography

  1. Megías, C.
  2. Cortés-Giraldo, I.
  3. Alaiz, M.
  4. Girón-Calle, J.
  5. Vioque, J.
  6. Santana-Méridas, O.
  7. Herraiz-Peñalver, D.
  8. Sánchez-Vioque, R.
Revista:
Food Analytical Methods

ISSN: 1936-976X,  1936-9751

Ano de publicación: 2015

Volume: 8

Número: 8

Páxinas: 1953-1961

Tipo: Artigo

DOI: 10.1007/S12161-014-0084-4 GOOGLE SCHOLAR