Influence of environmental and productive factors on the biodiversity of lactic acid bacteria population from sheep milk

  1. Quintana, Á.R.
  2. Perea, J.M.
  3. Palop, M.L.
  4. Garzón, A.
  5. Arias, R.
Revue:
Animals

ISSN: 2076-2615

Année de publication: 2020

Volumen: 10

Número: 11

Pages: 1-14

Type: Article

DOI: 10.3390/ANI10112180 GOOGLE SCHOLAR lock_openAccès ouvert editor

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