Publicaciones en las que colabora con María Jesús del Nozal Nalda (26)

2021

  1. An optimized extraction procedure for determining acaricide residues in foundation sheets of beeswax by using gas chromatography-mass spectrometry

    Agronomy, Vol. 11, Núm. 4

  2. Residual tau-fluvalinate in honey bee colonies is coupled with evidence for selection for varroa destructor resistance to pyrethroids

    Insects, Vol. 12, Núm. 8

2016

  1. Residues of neonicotinoids and their metabolites in honey and pollen from sunflower and maize seed dressing crops

    Journal of Chromatography A, Vol. 1428, pp. 220-227

  2. Simultaneous determination of neonicotinoid insecticides in sunflower-treated seeds (hull and kernel) by LC-MS/MS

    Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment, Vol. 33, Núm. 3, pp. 442-451

2015

  1. Determination of Resveratrol and Piceid Isomers in Bee Pollen by Liquid Chromatography Coupled to Electrospray Ionization-Mass Spectrometry

    Food Analytical Methods, Vol. 8, Núm. 6, pp. 1565-1575

  2. Development and validation of a liquid chromatography with mass spectrometry method to determine resveratrol and piceid isomers in beeswax

    Journal of Separation Science, Vol. 38, Núm. 2, pp. 197-204

2014

  1. Holistic screening of collapsing honey bee colonies in Spain: A case study

    BMC Research Notes, Vol. 7, Núm. 1

2012

  1. Liquid Chromatographic Determination of Resveratrol and Piceid Isomers in Honey

    Food Analytical Methods, Vol. 5, Núm. 1, pp. 162-171

2011

  1. An exposure study to assess the potential impact of fipronil in treated sunflower seeds on honey bee colony losses in Spain

    Pest Management Science, Vol. 67, Núm. 10, pp. 1320-1331

  2. Determination of tylosins A, B, C and D in bee larvae by liquid chromatography coupled to ion trap-tandem mass spectrometry

    Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences, Vol. 879, Núm. 19, pp. 1596-1604

  3. The stability and effectiveness of fumagillin in controlling Nosema ceranae (Microsporidia) infection in honey bees (Apis mellifera) under laboratory and field conditions

    Apidologie, Vol. 42, Núm. 3, pp. 364-377

2010

  1. A preliminary study of the epidemiological factors related to honey bee colony loss in Spain

    Environmental Microbiology Reports, Vol. 2, Núm. 2, pp. 243-250

  2. Overview of pesticide residues in stored pollen and their potential effect on bee colony (Apis mellifera) losses in Spain

    Journal of Economic Entomology, Vol. 103, Núm. 6, pp. 1964-1971

2009

  1. Honeybee colony collapse due to Nosema ceranae in professional apiaries

    Environmental Microbiology Reports, Vol. 1, Núm. 2, pp. 110-113

2008

  1. How natural infection by Nosema ceranae causes honeybee colony collapse

    Environmental Microbiology, Vol. 10, Núm. 10, pp. 2659-2669

  2. Trace analysis of fumagillin in honey by liquid chromatography-diode array-electrospray ionization mass spectrometry

    Journal of Chromatography A, Vol. 1190, Núm. 1-2, pp. 224-231

2007

  1. Short term negative effect of oxalic acid in "Apis mellifera iberiensis"

    Spanish journal of agricultural research, Núm. 4, pp. 474-480

2006

  1. Trace analysis of antibacterial tylosin A, B, C and D in honey by liquid chromatography-electrospray ionization-mass spectrometry

    Journal of Separation Science, Vol. 29, Núm. 3, pp. 405-413

  2. Trace analysis of tiamulin in honey by liquid chromatography-diode array-electrospray ionization mass spectrometry detection

    Journal of Chromatography A, Vol. 1116, Núm. 1-2, pp. 102-108

2003

  1. Determination of oxalic acid and other organic acids in honey and in some anatomic structures of bees

    Apidologie, Vol. 34, Núm. 2, pp. 181-188