José Antonio Fernández Pérez-rekin lankidetzan egindako argitalpenak (9)

2021

  1. Epigenetic Variability Among Saffron Crocus (Crocus sativus L.) Accessions Characterized by Different Phenotypes

    Frontiers in Plant Science, Vol. 12

  2. Ongoing evolution in the genus crocus: Diversity of flowering strategies on the way to hysteranthy

    Plants, Vol. 10, Núm. 3, pp. 1-18

2019

  1. Identification of phenolic markers for saffron authenticity and origin: An untargeted metabolomics approach

    Food Research International, Vol. 126

2018

  1. Epigenetic stability in Saffron (Crocus sativus L.) accessions during four consecutive years of cultivation and vegetative propagation under open field conditions

    Plant Science, Vol. 277, pp. 1-10

2015

  1. AFLP and MS-AFLP analysis of the variation within saffron crocus ( Crocus sativus L.) germplasm

    PLoS ONE, Vol. 10, Núm. 4

2011

  1. The World Saffron and Crocus collection: Strategies for establishment, management, characterisation and utilisation

    Genetic Resources and Crop Evolution, Vol. 58, Núm. 1, pp. 125-137

2010

  1. A Preliminary characterization of saffron germplasm from the CROCUSBANK collection

    Acta Horticulturae, Vol. 850, pp. 35-40

  2. Preserving biodiversity in saffron: The crocusbank project and the world saffron and crocus collection

    Acta Horticulturae, Vol. 850, pp. 23-28

  3. Public disclosure, interpretation and displaying the world saffron and crocus collection through the CROCUSBANK website

    Acta Horticulturae, Vol. 850, pp. 95-98