Impact of the vine water status on the berry and seed phenolic composition of 'Merlot' (Vitis vinifera L.) cultivated in a warm climate: Consequence for the style of wine

  1. Chacón, J.L.
  2. García, E.
  3. Martínez, J.
  4. Romero, R.
  5. Gómez, S.
Revista:
Vitis - Journal of Grapevine Research

ISSN: 0042-7500

Any de publicació: 2009

Volum: 48

Número: 1

Pàgines: 7-9

Tipus: Article

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