Recycling of the biomass waste defatted almond meal as a novel nutritional supplementation for cultivated edible mushrooms

  1. Pardo-Giménez, A.
  2. Carrasco, J.
  3. Roncero, J.M.
  4. Álvarez-Ortí, M.
  5. Zied, D.C.
  6. Pardo-González, J.E.
Revue:
Acta Scientiarum - Agronomy

ISSN: 1807-8621 1679-9275

Année de publication: 2018

Volumen: 40

Número: 1

Type: Article

DOI: 10.4025/ACTASCIAGRON.V40I1.39341 GOOGLE SCHOLAR lock_openAccès ouvert editor

Objectifs de Développement Durable